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During our recent holiday in Bangkok, Thailand, we made it our 'mission' to dine at some of Asia's Top 50 restaurants. Nahm Restaurant was an obvious choice for us, given its stellar reputation, one-Michelin star status and location (adjacent to where we were staying!). Located at the Como Metropolitan Hotel, Bangkok, our overall dining experience was an excellent one! Right from the point of reservation to the end of our meal, everything was seamless. We decided to order food from the ala carte menu (swipe to view pics of the dishes we ordered). Our server was very patient and attentive, answering queries we had about some of the dishes. He even gave us a copy of the menu so we'd remember the dishes that we had tried! My absolute favourite was the grilled banana leaf packet blue swimmer crab, wild prawn and red grouper with wild ginger and red curry paste. Amar loved the massaman curry of lamb with lychees, potatoes and burnt shallots. Our only regret was that we didn't have any dessert as we were too full! So folks, while in Bangkok, if you'd like a fine-dining experience that emphasises the strong, fresh flavours of traditional Thai cuisine, Nahm Restaurant is highly recommended. #bangkok #thailand #landofsmiles #asia #nahmrestaurantbangkok #comometropolitanbangkok #comohotels #thaifood #foodie #delicious #michelinstar #yummy #asias50bestrestaurants #coupletravel #travelstoke #travelcouples #traveller #globetrotters #instagood #travelgram #instatravel #instafood #memorable #happytummy

90 10 Aug 12, 2018

About that lunch in the +852 when I got drunk on crab, aged Shao Xing rice wine and chicken oil at #thechairmanhk and finished up every single drop of that delightful 🦀 broth aided by my non-foodie husband turned convert. Absolute Legend #asias50best #asias50bestrestaurants #hongkong #852

23 0 Aug 14, 2018

Because your mom deserves best food with freshest ingredients - like this wild sea bass! Tonight, bring your mom along and she gets complimentary glass of Prosecco + Cocoa & Hazelnut Journey, new dessert in our menu. Sunday, 12th August A la carte & tasting menu available RSVP Tel. 02 286 8833, 097 170 6260 or choti ilfumo.co

75 2 Aug 12, 2018

L’Effervescence レフェルヴェソンス The server told me this four-hour cooked Tokyo turnip is always on the menu, but the taste varies from season to season. 30 June 2018 #フランス料理 #レフェルヴェソンス #西麻布 #東京 #cuisinefrançaise #leffervescence #nishiazabu #tokyo #食べログ4.62 #ミシュラン二つ星 #michelin2stars #asias50bestrestaurants #instafood #instafoodie #foodstagram #foodgasm

27 0 Aug 14, 2018

Opening up - “Grouper, Clam, Bamboo, Black Fungus, Ceylon Spinach” by Chef hiedaryohei from RyuGin Taipei. Always love the broth here. . . . theworlds50best finedininglovers hkfvoyage restaurantstodinefor . . . #Grouper #Clam #Bambooshoot #BlackFungus #CeylonSpinach #RyuGinTaipei #HiedaRyohei #broth #Dashi #JapaneseCuisine #Delicious #soup #HaoKouFu #HKFVoyage #好口福 #好口福行旅 #Asias50BestRestaurants

50 0 Aug 14, 2018
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